Day

August 21, 2017
Have you thought about water lately? Let me explain. I recently attended the Poultry Foundation’s Live Production Symposium. This conference in Rogers, Arkansas, had more than 500 attendees and some great speakers. If you’ve never been, you’re missing out. I had an “Ah-ha!” moment while looking over the vendor offerings. The antibiotic-free poultry environment is...
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